Food & Beverage Services Expert – Marriott International

The Food & Beverage Services Expert at Pantai Grill is responsible for providing a memorable guest experience by managing event functions, interacting with guests, and maintaining professional standards during service. The role requires adherence to safety policies, physical ability to perform various tasks, and effective communication within a team environment.

The Food & Beverage Services Expert at Pantai Grill plays a vital role in delivering a memorable and unique guest experience beyond just serving food and drinks. This role involves managing various event functions, interacting with guests, communicating with the kitchen, and ensuring cleanliness and professionalism throughout service. The position requires adherence to company safety and security policies, maintenance of a professional appearance, and the ability to perform physical tasks like lifting and moving objects up to 25 pounds. The role emphasizes teamwork, positive communication, and meeting quality standards to ensure guest satisfaction throughout the event.