Restaurant Manager/Assistant Manager (Japanese Speaker) (LRT Reachable) – PERSOLKELLY Malaysia
PERSOLKELLY Malaysia
Food and Beverage
Role Summary
The Restaurant Manager/Assistant Manager role requires overseeing the daily operations of the restaurant, including staff leadership, customer service, and maintaining food quality and hygiene standards. The position requires proficiency in Japanese and experience in the food and beverage industry.
Job Description
The Restaurant Manager/Assistant Manager (Japanese Speaker) is responsible for ensuring the smooth and efficient daily operations of the restaurant. This role involves providing leadership, coaching, and guiding staff to deliver excellent customer service, overseeing food preparation and compliance with company standards, managing administrative duties, and maintaining high standards of hygiene, safety, and operational efficiency. The manager will also handle customer complaints, conduct training, manage inventory and staffing, and ensure adherence to all operational policies and procedures.
Job Requirements
Minimum of 2 years' working experience in a similar role in the F&B industry.
Japanese language proficiency at N2 level or higher (JLPT certificate not required).
Prior experience working in a Japanese restaurant or in Japan is an advantage.
Quick Info
Company
PERSOLKELLY Malaysia
Location
Kuala Lumpur
Salary
MYR 5000 - 6999
Skills Required
2 skills
Click to submit your application
Required Skills
Japanese-Language Proficiency Testing
Japanese Language
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