
The Assistant Restaurant Manager is responsible for ensuring a pleasant and memorable dining experience for guests. This role involves managing daily operations, overseeing staff performance, and maintaining high service standards in a fast-paced restaurant environment.
As an Assistant Restaurant Manager at Sushi Tei Malaysia, you will be the face of our establishment, greeting and welcoming guests with warmth and professionalism. Your primary responsibility will be to ensure that each guest enjoys a pleasant and memorable dining experience.
Key Responsibilities:
Passionate about the hospitality and tourism industry.
Strong interest in Japanese cuisine.
Experience in a restaurant setting preferred.
Leadership skills to motivate and guide team members.
Excellent communication and interpersonal skills.
Strong problem-solving abilities.
Customer-focused with a commitment to service excellence.
Company
Sushi Tei Malaysia Sdn Bhd
Location
Selangor
Salary
MYR 2000 - 5000
Skills Required
6 skills
Click to submit your application
Hospitality Management
Team Leadership
Customer Service
Problem Solving
Communication
Time Management
Sushi Tei Malaysia Sdn Bhd lists this Assistant Restaurant Manager role at RM2,000–RM5,000 per month.
Sushi Tei Malaysia Sdn Bhd lists this Assistant Restaurant Manager role at RM2,000–RM5,000 per month.
This Assistant Restaurant Manager position is based in Selangor, Malaysia. This role is fully on-site.
Sushi Tei Malaysia Sdn Bhd is looking for Passionate about the hospitality and tourism industry.; Strong interest in Japanese cuisine.; Experience in a restaurant setting preferred..
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-12.
Browse every open vacancy for these job titles across Malaysia.
Browse the wider market this role sits in — by sector, by state, and both together.