Restaurant Supervisor at Sushi Tei Malaysia Sdn Bhd - Selangor
Role Summary
The Restaurant Supervisor is responsible for ensuring a welcoming atmosphere and exceptional dining experience for guests. This role involves managing the service team and overseeing daily operations to maintain high standards in a fast-paced restaurant environment.
Job Description
As a Restaurant Supervisor at Sushi Tei Malaysia, you will engage with guests and ensure their dining experience is enjoyable. You will lead the service team, address customer inquiries, and resolve any issues that may arise, all while fostering a passion for hospitality and Japanese cuisine.
Key Responsibilities: - Greet and seat guests to create a welcoming environment. - Manage the service team to ensure high standards of service. - Oversee daily restaurant operations and staff performance. - Address customer inquiries and resolve complaints effectively. - Monitor dining experience to ensure guest satisfaction. - Train and motivate team members to deliver exceptional service. - Maintain knowledge of menu items and Japanese dining etiquette.
Job Requirements
Previous experience in a supervisory role within the hospitality industry.
Strong knowledge of Japanese cuisine and dining etiquette.
Excellent communication and interpersonal skills.
Ability to manage and motivate a team effectively.
Customer-focused with a passion for delivering exceptional service.
Strong problem-solving skills and the ability to handle complaints.
Flexibility to work in shifts, including weekends and holidays.
Quick Info
Company
Sushi Tei Malaysia Sdn Bhd
Location
Selangor
Salary
MYR 2000 - 5000
Skills Required
7 skills
Click to submit your application
Required Skills
Leadership
Communication
Customer Service
Problem-Solving
Team Management
Time Management
Japanese Cuisine Knowledge
Restaurant Supervisor Salary at Sushi Tei Malaysia Sdn Bhd
Sushi Tei Malaysia Sdn Bhd lists this Restaurant Supervisor role at RM2,000–RM5,000 per month.
How to Apply for This Restaurant Supervisor Role
- Click Apply Now and sign in, or create a free SuperJobs profile. It takes about two minutes and there is no agency fee.
- Upload your CV once and answer any screening questions Sushi Tei Malaysia Sdn Bhd asks. Your profile is reused for every application after this one.
- Submit, then track the application and any employer replies from your dashboard. Applications close 2026-11-12, so apply early.
Restaurant Supervisor - Frequently Asked Questions
What is the salary for a Restaurant Supervisor at Sushi Tei Malaysia Sdn Bhd in Selangor?
Sushi Tei Malaysia Sdn Bhd lists this Restaurant Supervisor role at RM2,000–RM5,000 per month.
Where is this Restaurant Supervisor job located?
This Restaurant Supervisor position is based in Selangor, Malaysia. This role is fully on-site.
What qualifications do I need for this Restaurant Supervisor role?
Sushi Tei Malaysia Sdn Bhd is looking for Previous experience in a supervisory role within the hospitality industry.; Strong knowledge of Japanese cuisine and dining etiquette.; Excellent communication and interpersonal skills..
How do I apply for this Restaurant Supervisor job at Sushi Tei Malaysia Sdn Bhd?
Apply directly on SuperJobs — create a free profile, upload your CV once and submit. There is no agency fee and no charge to applicants. Applications close 2026-11-12.
Application Tips
- Ensure your resume highlights relevant skills and experience
- Tailor your application to match the role requirements
- Double-check all information before submitting
- Submit your application as soon as possible to increase your chances
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