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The Assistant Supervisor is responsible for managing the daily delivery schedule and ensuring that all deadlines are met efficiently. This role involves coordinating with team members to streamline operations and enhance productivity within the team.
The Boutique Supervisor/Manager is responsible for overseeing daily store operations and leading the sales team. This role plays a crucial part in ensuring the boutique meets its performance targets while maintaining a premium customer experience.
The Building Maintenance Technician is responsible for ensuring the proper functioning and maintenance of building facilities. This role plays a crucial part in maintaining a safe and comfortable environment for all occupants.
The Catering Supervisor is responsible for overseeing and guiding the service team during shifts. This role is crucial in ensuring smooth operations, managing staff, and maintaining high service standards to enhance customer satisfaction.
The Supervisor is responsible for leading F&B operations to ensure outlets run smoothly while delivering exceptional guest experiences. This role involves managing a team, overseeing inventory, and maintaining high standards of service in a dynamic hospitality environment.
The Loss Prevention Supervisor is responsible for overseeing safety and security measures within the hotel. This role requires strong leadership and a proactive approach to preventing loss and ensuring a safe environment for all.
The Commis is responsible for supporting various hotel functions, primarily focusing on kitchen and food and beverage departments. This role plays a crucial part in maintaining the operational efficiency and quality standards of the hotel's dining services.
The Site Supervisor is responsible for overseeing daily operations on construction sites. This role ensures that projects are completed on time and within budget while maintaining high standards of quality and safety.
The Stewarding Supervisor is responsible for overseeing the stewarding operations within the Sheraton Kota Kinabalu. This role plays a crucial part in maintaining a clean and organized environment that enhances the guest experience and supports the hotel's operational efficiency.
The Senior Executive - One Hub Reservation Centre is responsible for supporting the efficient operation of the call centre. This role plays a crucial part in executing business strategies to enhance customer acquisition, service quality, and retention.
The Concierge Supervisor is responsible for overseeing guest check-ins and ensuring a seamless experience for all guests. This role plays a crucial part in maintaining high service standards and training staff in a dynamic hospitality environment.
The Supervisor I will lead a team to ensure efficient operations and high-quality service delivery. This role requires strong leadership and communication skills to manage daily activities effectively.
By SuperJobs Career Team · Updated September 2026
SuperJobs is tracking 390 live supervisor vacancies across Malaysia, with Marriott International, Baba Eco Group and Black & Decker Asia Pacific (Malaysia) Sdn. Bhd. carrying the most open positions.
The current mix is 355 full-time, 26 internship, 6 contract and 1 freelance. Every listing links through to the employer's profile, so you can see the rest of their hiring before applying.
126 open roles.
87 open roles.
41 open roles.
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13 open roles.