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The Demi Chef de Partie - Commissary is responsible for preparing special meals and substitute items while ensuring proper cooking and food quality standards. This role plays a crucial part in maintaining the kitchen's operational efficiency and upholding the high standards of Marriott International.
The Demi Chef (Pastry) will assist in creating high-quality pastry items while ensuring kitchen operations run smoothly. This role is perfect for individuals looking to enhance their culinary skills in a prestigious hotel environment.
The Demi Chef in the Chinese Kitchen will assist in preparing high-quality dishes while ensuring food safety standards. This role offers an excellent opportunity for culinary growth in a prestigious hotel.
Join Marriott International as a Demi Chef (Western) and contribute to our culinary team by preparing exceptional dishes while learning from experienced chefs. This role is ideal for those looking to advance their culinary career in a prestigious hospitality setting.
The Ta Hor / Demi Chef is responsible for preparing and cooking dishes specializing in Chinese cuisine. This role plays a crucial part in maintaining the quality and consistency of food served in a fast-paced kitchen environment.
The Demi Chef de Partie is responsible for preparing special meals and ensuring the quality and presentation of food. This role plays a crucial part in maintaining high culinary standards and supporting the kitchen team in a fast-paced environment.
The Chef De Partie / Demi Chef is responsible for preparing, cooking, and presenting dishes in accordance with standard recipes and quality expectations. This role plays a crucial part in maintaining high food quality and presentation standards while ensuring a well-organized kitchen environment.
As a Demi Chef, you will oversee the preparation of high-quality dishes and ensure smooth kitchen operations while inspiring your team. This role requires a passion for hospitality and a commitment to excellence.
The Demi Chef will assist in the preparation and presentation of Malay dishes for banquet events at Marriott International. This role is ideal for culinary enthusiasts looking to develop their skills in a renowned hospitality setting.
Join Marriott International as a Demi Chef de Partie, where you will specialize in creating exquisite Malay banquet dishes. This role offers an exciting opportunity to enhance your culinary skills in a prestigious hotel setting.
The Demi Chef is responsible for assisting in the preparation and presentation of dishes while maintaining high culinary standards. This role offers the opportunity to work under the guidance of senior chefs in a dynamic kitchen environment, contributing to exceptional dining experiences.
The Demi Chef will assist in food preparation and kitchen operations, ensuring high standards of food quality and safety. This role is ideal for those looking to advance their culinary career in a reputable hotel.
By SuperJobs Career Team · Updated October 2026
SuperJobs is tracking 21 live demi chef vacancies across Malaysia, with Marriott International, Hilton and 103 COFFEE carrying the most open positions.
The current mix is 21 full-time. Every listing links through to the employer's profile, so you can see the rest of their hiring before applying.
7 open roles.
2 open roles.
2 open roles.
1 open role.
1 open role.