McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)
Food and Beverage
Level 5, Bangunan TH Uptown, 3, Jalan SS 21/39, Damansara Utama, Petaling Jaya, Selangor, MY McDonald's Malaysia, under the management of Gerbang Alaf Restaurants Sdn Bhd, began its operations in 1982 with a mission to provide delicious and accessible fast food to the Malaysian public. Since its inception, the company has experienced remarkable growth, establishing over 250 outlets across the country and serving more than 13 million customers each month. This expansion has solidified McDonald's Malaysia's position as a beloved staple in the Malaysian dining landscape. The company prides itself on offering a diverse menu that caters to a wide range of tastes and preferences, ensuring that there is something for everyone, whether dining in or on the go. McDonald's Malaysia continues to innovate its menu and services, focusing on quality, convenience, and customer satisfaction, while maintaining its commitment to the community and local culture.
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Money & Compensation: EPF, SOCSO, and EIS Contributions
Contributions are made to Employee Provident Fund, Social Security Organization, and Employment Insurance System for employee benefits coverage.
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Leave / Time Off: Annual Leave
Paid time off is provided for employees to take annual leave.
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Health & Insurance: Medical Benefits Coverage
Medical expenses are covered under the provided medical benefits plan.