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The Senior Associate, Food Safety & Training (Operations) is responsible for overseeing food safety and regulatory compliance. This role plays a critical part in ensuring adherence to industry standards and maintaining a safe food environment.
The Internship For Quality Assurance (QA Mandarin Speaker) is responsible for assisting in maintaining the quality and safety standards of food products. This role plays a vital part in supporting the QA team to ensure continuous improvement and uphold the company's reputation in the food industry.
The Assistant Baker is responsible for baking products according to established guidelines and recipes. This role involves collaboration with colleagues to prepare high-quality pastries and baked goods for distribution while maintaining hygiene and sanitary standards in the kitchen.
The Regional Assistant Manager, Supply Chain - Procurement & Sourcing is responsible for supporting the Regional Procurement & Sourcing Manager in managing supplier relationships and coordinating sourcing activities across markets. This role plays a crucial part in optimizing costs and ensuring compliance with food safety standards while maintaining supplier relationships.
The Franchise Development Executive is responsible for scouting high-potential mall locations and negotiating favorable lease terms for MadChilli PanMee. This role significantly impacts the company's growth by securing prime retail spaces and fostering strong relationships with franchise partners.
The Business Development Executive (Upper South) is responsible for driving sales and expanding the customer base. This role involves collaborating with the sales team to enhance revenue and support distributor representatives in achieving their targets.
The Key Account Executive is responsible for managing CVS accounts to drive sales and growth. This role involves providing insights, executing promotional activities, and conducting market visits to identify opportunities for expansion.
The Creative Lead is responsible for overseeing the design aspect of FMCG brands. This role plays a crucial part in ensuring that the creative output aligns with business objectives and market needs while mentoring the design team.
The Barista is responsible for preparing and serving a variety of coffee beverages. This role involves engaging with customers to ensure a high-quality experience in a fast-paced café environment.
The Chef de Partie - ADD is responsible for preparing special meals and ensuring the proper presentation and quality of food. This role plays a crucial part in maintaining high culinary standards and fostering teamwork in a fast-paced kitchen environment.
The Regional Specialist, Food Development is responsible for coordinating the seamless and high-quality rollout of food products across a region. This role serves as a key link between product development and in-market execution teams, focusing on consistency, operational feasibility, and continuous improvements.
The Internship Kitchen Chef is responsible for assisting in food preparation and cooking. This role involves working in a dynamic kitchen environment, supporting the culinary team to deliver high-quality dishes.
By SuperJobs Career Team · Updated September 2026
SuperJobs is tracking 211 live food and beverage vacancies in Selangor, with ZUS COFFEE, Marriott International, Nandos Chickenland Malaysia Sdn Bhd and The Precious Seed Management Sdn. Bhd. (Just Pets Megastore) carrying the most open positions. Every listing on this page links through to the employer's profile, so you can see the rest of their hiring before you apply.
Of the 211 live food and beverage vacancies in Selangor right now, the breakdown is 141 full-time roles, 59 internship roles, 8 part-time roles and 3 contract roles. The mix shifts week to week as employers post and close listings, and this page reads straight from the live board rather than a cached snapshot.
Malaysia's food and beverage (F&B) sector is one of the most vibrant in Asia — shaped by the country's extraordinary culinary diversity, a thriving restaurant culture, major food manufacturing industry, and rapidly growing food delivery ecosystem. F&B employment spans commercial kitchen operations, restaurant management, food science and technology, quality assurance, food production, and FMCG brand management.
Across the 71 food and beverage listings in Selangor that disclose pay, the advertised range runs from about RM 800 to RM 5,000 per month, with a median starting figure near RM 2,000. These are advertised numbers, not offers — the 10th and 90th percentiles are used so a single outlier stipend doesn't distort the floor or the ceiling.
Postings that leave salary blank are excluded entirely, which means this range reflects the employers confident enough to publish a figure. Roles that hide pay in this sector are not systematically lower, but they do tend to negotiate later in the process.
F&B service staff (barista, server, kitchen crew) earn RM 1,800 – RM 2,800/month. Restaurant supervisors and kitchen team leaders earn RM 2,800 – RM 4,500/month. Restaurant managers and executive chefs earn RM 4,500 – RM 8,000/month. Food technologists, QA managers, and production managers in manufacturing earn RM 5,000 – RM 10,000/month.
The fastest-growing F&B roles are in food technology (product development, ingredient innovation), food delivery operations management, and halal food compliance. FMCG brand management roles in F&B pay substantially more than equivalent restaurant roles — brand managers at Nestlé and F&N earn RM 7,000–14,000/month at mid-career. Cloud kitchen operators and food tech start-ups (Grab Food, FoodPanda partners) are also expanding headcount aggressively in 2025.
78 open roles in Selangor.
12 open roles in Selangor.
6 open roles in Selangor.
6 open roles in Selangor.
5 open roles in Selangor.
5 open roles in Selangor.
4 open roles in Selangor.
4 open roles in Selangor.
Filter the listings above by employment type and work setting so you only see roles that match how you want to work.
Read the employer profile before applying — it shows every other live role at that company, which is often a faster route in than the one advert you found.
Tailor your CV to the exact wording of the posting. Malaysian recruiters in food and beverage screen heavily on keyword match at the first pass.
Apply within the first 72 hours. Listings in Selangor attract the bulk of their applications in the opening week.
Set up a SuperJobs profile so employers hiring food and beverage staff in Selangor can approach you directly.
SuperJobs menyenaraikan 211 jawatan kosong terkini Food and Beverage di Selangor untuk pelajar, graduan baharu dan profesional berpengalaman. Semua iklan disiarkan terus oleh majikan yang telah disahkan, dan anda boleh memohon secara percuma tanpa sebarang yuran agensi.
Anda boleh menapis senarai mengikut jenis pekerjaan — sepenuh masa, separuh masa, kontrak, latihan industri atau freelance — serta mengikut industri dan lokasi. Setiap iklan memaparkan skop tugas dan syarat kelayakan, serta julat gaji sekiranya dinyatakan oleh majikan.
Senarai ini dikemas kini setiap kali majikan menyiarkan atau menutup kekosongan, jadi semua jawatan di halaman ini masih menerima permohonan. Daftar profil percuma untuk memohon dengan lebih pantas dan menerima pemberitahuan apabila ada jawatan baharu Food and Beverage di Selangor.